High risk surfaces in staff areas
Created on Nov 17, 2022
Cleaning and disinfection is one of the most important responsibilities you have. In this course, you will learn what a high risk surface is, and how to clean different staff areas within a hospitality venue. You'll also learn how high risk surfaces become modes of transmission for germs, and how germs are transferred from one person or surface to another.
Offered by
DiverseyBadge Details
Earning Criteria
Recipients must complete the earning criteria to earn this badge
By watching all the lessons and receiving a pass mark of 80% or more on the quiz, the earner of this credential will show an understanding of how to identify and clean high risk surfaces in a variety of staff areas, how to prepare supplies for cleaning, how frequently staff areas should be cleaned, and shift-ending procedures to implement in a cleaning program.