Food safety and hygiene fundamentals
Awarded to Dillip Dalai
Issued on 04 Nov 2024
The badge expires on 04 Nov 2026
Issued by
TypsyEarning criteria
The following 13 lessons have been completed to earn this badge:
Lesson | Completed | Status | |
---|---|---|---|
![]() |
Welcome - Food safety and hygiene fundamentals | 04 Nov 2024 09:58 | |
![]() |
Introduction to food safety and hygiene | 04 Nov 2024 10:00 | |
![]() |
Personal hygiene of food handlers | 04 Nov 2024 10:59 | |
![]() |
Personal protective equipment for food handlers | 04 Nov 2024 11:00 | |
![]() |
Contamination of food | 04 Nov 2024 11:02 | |
![]() |
Low-risk and high-risk foods | 04 Nov 2024 11:04 | |
![]() |
Preventing food poisoning | 04 Nov 2024 11:12 | |
![]() |
Protecting and storing food | 04 Nov 2024 11:14 | |
![]() |
Cooking to food-safe standards | 04 Nov 2024 11:16 | |
![]() |
Temperature record keeping | 04 Nov 2024 11:19 | |
![]() |
Kitchen cleaning for food safety | 04 Nov 2024 11:21 | |
![]() |
Common food allergens | 04 Nov 2024 11:23 | |
![]() |
Conclusion - Food safety and hygiene fundamentals | 04 Nov 2024 11:23 |
Evidence
To qualify for this badge the following evidence requirements have been met:
Pass quiz
To pass, 14 out of 17 (82 %) questions must be answered correctly.
This quiz was passed in 2 attempts with a result of 82 %.