Pastry fundamentals
Awarded to Harikrishna Raja Puthankovilakam
Issued on 14 Oct 2023
The badge expires on 14 Oct 2028
Issued by
TypsyEarning criteria
The following 12 lessons have been completed to earn this badge:
Lesson | Completed | Status | |
---|---|---|---|
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Welcome - Pastry fundamentals | 13 Oct 2023 22:33 | |
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The Pastry Chef | 13 Oct 2023 23:29 | |
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Three common classifications in pastry | 13 Oct 2023 23:33 | |
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Pastry tools of the trade | 13 Oct 2023 23:38 | |
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Types of flour | 13 Oct 2023 23:43 | |
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Types of sugar | 13 Oct 2023 23:48 | |
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Types of leavening agents | 13 Oct 2023 23:52 | |
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Making French meringue | 13 Oct 2023 23:55 | |
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Making Italian meringue | 13 Oct 2023 23:58 | |
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Making Swiss meringue | 14 Oct 2023 00:01 | |
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Baking Vienna cookies | 14 Oct 2023 00:05 | |
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Conclusion - Pastry fundamentals | 14 Oct 2023 00:06 |
Evidence
To qualify for this badge the following evidence requirements have been met:
Pass quiz
To pass, 8 out of 10 (80 %) questions must be answered correctly.
This quiz was passed in 2 attempts with a result of 90 %.