Sustainable food practices
Awarded to ERDAL DAĞ
Issued on 14 Jan 2022
The badge expires on 14 Jan 2027
Issued by
TypsyEarning criteria
The following 11 lessons have been completed to earn this badge:
| Lesson | Completed | Status | |
|---|---|---|---|
|
Welcome - Sustainable food practices | 14 Jan 2022 16:25 | |
|
What it means to be sustainable | 14 Jan 2022 16:35 | |
|
Where to start with sustainability | 14 Jan 2022 16:46 | |
|
Sustainable food sourcing | 14 Jan 2022 17:16 | |
|
Developing sustainable menus that reduce waste | 14 Jan 2022 17:28 | |
|
Minimizing food waste | 14 Jan 2022 17:45 | |
|
Reducing or removing packaging | 14 Jan 2022 17:58 | |
|
The cost of sustainability | 14 Jan 2022 18:03 | |
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Communicating sustainability to guests | 14 Jan 2022 18:11 | |
|
Writing a sustainable food plan | 14 Jan 2022 18:16 | |
|
Conclusion - Sustainable food practices | 14 Jan 2022 18:17 |
Evidence
To qualify for this badge the following evidence requirements have been met:
Pass quiz
To pass, 12 out of 14 (86 %) questions must be answered correctly.
This quiz was passed in 2 attempts with a result of 86 %.